Ingredients
Preparation
Cook pasta in boiling water in a large saucepan until tender but firm. Drain. Rinse in cool water. Spray with cooking spray.
Combine pasta and remaining ingredients except dressing in a medium-size bowl.
Pour dressing over salad. Toss and serve.
Yield
Serves 8
Cook Time
Prep Time: 5 mins.
Cook Time: 10 mins.
Nutrition Facts
Nutrition information is provided as a resource. Values will vary depending on specific ingredients used.
Serving Size: 1
Number of Servings: Serves 8
Amount Per Serving:
Calories: 173
Calories from Fat: 90
Amount per Serving
% Daily Value*
Amount per Serving
% Daily Value*
Total Fat 10g
15%
Carbohydrates 32g
10%
Dietary Fiber 7g
28%
Saturated Fat 6g
30%
Calories 173kcal
8%
Cholesterol 11mg
3%
Protein 12g
20%
Sodium 35mg
1%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.